Latest Recipes

Tarte aux fraises

Strawberries pie

Strawberries pie l Switch language for recipe in French l Depending of the season in your country, it may not be the right time for you to prepare this strawberries pie. But don’t be frustrated you can rather use raspberries, blackberries, or a mix of fruits of the forest. Why […]

Margaret River

Jaunt to Margaret River

Jaunt to Margaret River Three hours south of Perth, in the state of Western Australia , Margaret River is one of the most famous gourmet and wine regions of Western Australia. With more than 120 wineries , MargaretRiver produces some of the best great wines of Cabernet Sauvignon, Chardonnay , […]

Gratin de courge butternut

Butternut gratin

Butternut gratin l Switch language for recipe in French l Butternut squash is a variety of musky squash . It is very tasty unlike the pumpkin that has only the interest of being carved during the evening of ” Trick or treat ! ” 🎃🎃🎃 !!! Butternut has a very fine […]

Mousse à la pistache sur lit de fraises croquant

Pistachio mousse over a crunchy strawberries layer

Pistachio mousse over a crunchy strawberries layer l Switch language for recipe in French l Today, I propose a new verrines recipe flavored with pistachio. Crunchy brought with crushed shortbreads in the bottom and pistachio flakes sprinkled on top. Strawberries, meanwhile, bring a bit of acidity and a lot of […]

Mousse à la noix de coco

Coconut mousse

Coconut mousse l Switch language for recipe in French l   A light and creamy mousse for coconut lovers . The recipe is quite difficult to perform because of the different mixtures but don’t be frighten off, gelatine helps to fix the mousse. I advise to serve this mousse into […]

Le cake de Paule

Paule’s cake

Paule’s cake l Switch language for recipe in French l I tried “Le cake de Paule” during a warm summer evening. I was immediately seduced by the hazelnut taste and the sweet one coming from carrots. This cake is very soft, colorful , and give a taste of autumn with its […]

One pot pasta

One pot pasta : Tomatoes & basil

One pot pasta : Tomatoes & basil l Switch language for recipe in French l Do you know what is a One Pot Pasta? This is a new culinary technique well known on social networks. This is a quick cooking method (about 15 minutes) which requires only one sauce pan or […]

Mascarpone chocolate fudge cake

Mascarpone chocolate fudge cake l Switch language for recipe in French l Perhaps, you’ve already heard about this chocolate fudge cake. It’s different from the other chocolate fudge cakes as it doesn’t contain butter ! Make no mistake , if a chocolate cake without fat existed, we’d know it! In […]

Banana bread

Banana bread l Switch language for recipe in French l               I discovered the Banana Bread in Sri Lanka, 4 years ago. It was served everywhere at breakfast. This is a great cake, super moist, with a subtle taste of bananas with small black […]

Bolognese ragù sauce

Bolognese ragù sauce l Switch language for recipe in French l The ragù Bolognese sauce is not very complicated to make. To be successful, it requires good quality products and to simmer for a long time (two hours !!!) to develop its full flavor. These two elements are the secret […]