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Chocolate pancakes

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Chocolate pancakes

Ingredients

  • 50g butter
  • 300g milk
  • 2 eggs
  • 30g sugar
  • 200g flour
  • 40g cocoa powder
  • 2 tbsp chocolate chips
  • 10g baking powder
  • 1 pinch of salt

PREPARATION

  • In a bowl, combine the flour, the cocoa powder, the chocolate chips, the salt and the baking powder.
  • Add the milk, mix well.
  • Stir in the eggs and mix again.
  • Melt the butter.
  • Pour the melted butter over the pancake batter and whisk vigorously to obtain a homogeneous preparation.
  • Butter a non-stick pan (ideally a pancake pan) and place on high heat.
  • When hot, pour a small ladle of pancake batter.
  • Cook until small bubbles appear on the surface of the pancake.
  • Slide a spatula under the pancake, turn it over and cook for 1 to 2 minutes.

 

Chocolate pancakes
Ingrédients
  • 50 g butter
  • 300 g milk
  • 2 eggs
  • 30 g sugar
  • 200 g flour
  • 40 g cocoa powder
  • 2 tbsp chocolate chips
  • 10 g baking powder
  • 1 pinch of salt
Instructions
  1. In a bowl, combine the flour, the cocoa powder, the chocolate chips, the salt and the baking powder.
  2. Add the milk, mix well.
  3. Stir in the eggs and mix again.
  4. Melt the butter.
  5. Pour the melted butter over the pancake batter and whisk vigorously to obtain a homogeneous preparation.
  6. Butter a non-stick pan (ideally a pancake pan) and place on high heat.
  7. When hot, pour a small ladle of pancake batter.
  8. Cook until small bubbles appear on the surface of the pancake.
  9. Slide a spatula under the pancake, turn it over and cook for 1 to 2 minutes.

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