l Switch language for recipe in French l Red lentils balls For about twenty balls Preparation time: 10 min, Cooking time: 10 min PREPARATION Cook the red lentils in boiling and salted water for about 15 minutes. Drain the lentils and let cool. Meanwhile finely chop parsley and red onion. […]
Un petit Oiseau dans la Cuisine is born to share with you my passion for cooking. A healthy cuisine with fresh, local and organic products to preserve our health and protect our planet. My leitmotiv: "Live your dreams and stay healthy"