Latest Recipes

Creamy Hummus with Spinach and Glazed Mushrooms

l Switch language for recipe in French l Creamy Hummus with Spinach and Glazed Mushrooms For 2 people Preparation time: 10 min, cooking time: 5 min PREPARATION In a blender, pour the drained chickpeas, the lemon juice, the cream, the tahini and 1 tbsp of olive oil. Add salt and […]

Avocado toast and glazed mushrooms

l Switch language for recipe in French l Avocado toast and glazed mushrooms For 2 people Preparation time: 10 min, cooking time: 5 min PREPARATION Crush the avocado with a fork. Season with salt and pepper and add the lime juice. Mix.  In a skillet, sauté the mushrooms. When they […]

Green spinach soup

l Switch language for recipe in French l Green spinach soup For 4 people Preparation time: 10 min, cooking time: 15 min PREPARATION In a casserole saute the chopped onion in olive oil for a few minutes. Add spinach and peeled potato cut into large pieces. Pour the water and […]

Gnocchis with pumpkin cream

l Switch language for recipe in French l Gnocchis with pumpkin cream For approximately 45 gnocchi (2-3 people) Preparation time: 1h15 Cooking time: 15min Preparation of the gnocchi dough Cook the potatoes with their skin in boiling water for 30-35 min or until the potatoes slip on the blade of […]

Grab & Go blueberries oatmeal

l Switch language for recipe in French l Grab & Go blueberries oatmeal Preparation time:5 min For 2 people PREPARATION In a blender, mix the blueberries with the yogurts. Pour into a bowl and mix with acai, oatmeal, chia seeds and honey. Allow to swell for 10 minutes in the […]

Semolina with almonds and ratatouille

l Switch language for recipe in French l Semolina with almonds and ratatouille For 4 people Preparation time: 10min, cooking time: 30min PREPARATION Dice  zucchinis and eggplants in small pieces Cut the tomatoes in half, taking care to remove the peduncle. Cut the slices of bacon in small pieces. In […]

Mascarpone and apricot creams infused with lavender

l Switch language for recipe in French l Mascarpone and apricot creams infused with lavender For 4 people Preparation time: 10min, cooking time: 20 min PREPARATION  In a saucepan, infuse the lavender with a bit of water with the honey and the apricots pitted and cut in 4 for 10 […]

Raw cacao banana bread

l Switch language for recipe in French l Raw cacao Banana bread For 1 cake Preparation time: 20min, Cooking time: 40 to 50 min PREPARATION Peel bananas and mash flesh in a bowl, using a fork. Preheat the oven to 180 ° C. Using a cooking spray, oil a cake […]

Blueberry granola bowl

  l Switch language for recipe in English l Blueberry granola bowl For a bowl Preparation time: 15min, cooking time:10 min PREPARATION In a saucepan, put the blueberries with honey and add a little water. Leave to cook over low heat until berries are all melted. Cut the nectarine into […]