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My healthy Bento

 

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My healthy Bento

For one bento

Preparation time: 10 min

Ingredients

  • Lettuce cut into slices
  • Radish cut into slices
  • Pomegranate
  • Pumpkin seeds
  • Radish sprouts
  • Strawberries cut in 2
  • Raspberries
  • Basilic cut into slices
  • 2 tsp olive oil
  • 1 tsp white balsamic vinegar
  • Salt and pepper
  • One bento Monbento

PREPARATION

  • In the compartment of a bento, MonBento place lettuce in slices.
  • Add pomegranate seeds and pumpkin seeds.
  • Add slices of radish and sprinkle with sprouts.
  • Pour the vinaigrette prepared by mixing the olive oil, the balsamic vinegar, salt and pepper.
  • In the second compartment of the bento MonBento, place strawberries and raspberries.
  • Add pomegranate seeds and basil leaves.

My healthy Bento
For one bento Preparation time: 10 min
Ingrédients
  • Lettuce cut into slices
  • Radish cut into slices
  • Pomegranate
  • Pumpkin seeds
  • Radish sprouts
  • Strawberries cut in 2
  • Raspberries
  • Basilic cut into slices
  • 2 tsp olive oil
  • 1 tsp white balsamic vinegar
  • Salt and pepper
Instructions
  1. In the compartment of a bento, MonBento place lettuce in slices.
  2. Add pomegranate seeds and pumpkin seeds.
  3. Add slices of radish and sprinkle with sprouts.
  4. Pour the vinaigrette prepared by mixing the olive oil, the balsamic vinegar, salt and pepper.
  5. In the second compartment of the bento MonBento, place strawberries and raspberries.
  6. Add pomegranate seeds and basil leaves.

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