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Croque monsieur

Croque monsieur

Croque monsieur

l Switch language for recipe in French l

The croque monsieur is a famous hot sandwich made ​​of bread , ham and Emmental . There are many variants and I have decided today to make it with creme fraiche to bring smoothness . The recipe is fast, easy to make and perfect for a lunch with a green salad or why not with a vegetable soup.

Croque monsieur

For 4 servings

Preparation time: 5 min, Cooking time: 20 min

Ingredients

  • 8 sandwich bread slices
  • 100 ml crème fraiche
  • 60g swiss cheese
  • 2 large slices of ham
  • Salt and pepper

PREPARATION

  • Preheat the oven at 200°C.
  • Place 8 sandwich bread slices on a plate.
  • Spread crème fraiche on each slice.
  • Sprinkle Swiss cheese on 1 slice out of 2.

Croque monsieur

  • Add salt and pepper on the slices without cheese.
  • On the slices without cheese, add a half of ham slice, cheese and a bit of cream.

Croque monsieur

  • Cover each slice of bread with ham with a slice of bread with cheese & cream, cheese on the top.

Croque monsieur

Croque monsieur

  • Bake for 15 to 20 minutes or until cheese is golden brown.

Croque monsieur

You can serve these croque monsieur with a green salad with strawberries, avocado, seeds and a strawberry dressing.

https://www.unpetitoiseaudanslacuisine.com/en/vinaigre-de-fraise/

Croque monsieur

Bon appétit!

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