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Sweet recipes

Tarte aux fraises
Pie, Vegetarian

Strawberries pie

Strawberries pie l Switch language for recipe in French l Depending of the season in your country, it may not be the right time for you to prepare this strawberries pie. But don’t be frustrated you can rather use raspberries, blackberries, or a mix of fruits of the forest. Why […]

Mousse à la noix de coco
Gluten Free, Vegetarian, Verrines

Coconut mousse

Coconut mousse l Switch language for recipe in French l   A light and creamy mousse for coconut lovers . The recipe is quite difficult to perform because of the different mixtures but don’t be frighten off, gelatine helps to fix the mousse. I advise to serve this mousse into […]

Cake, Vegetarian

Mascarpone chocolate fudge cake

Mascarpone chocolate fudge cake l Switch language for recipe in French l Perhaps, you’ve already heard about this chocolate fudge cake. It’s different from the other chocolate fudge cakes as it doesn’t contain butter ! Make no mistake , if a chocolate cake without fat existed, we’d know it! In […]

Cake, Power food

Banana bread

Banana bread l Switch language for recipe in French l               I discovered the Banana Bread in Sri Lanka, 4 years ago. It was served everywhere at breakfast. This is a great cake, super moist, with a subtle taste of bananas with small black […]

Vegetarian, Verrines

Apricot Tiramisu with broken pistachios

Apricot Tiramisu with broken pistachios l Switch language for recipe in French l Here is a revisited tiramisu. There is no biscuit, the broken pistachios bring the crunchy. A sweet and sour blend, a fresh dessert for summer! Apricot Tiramisu with broken pistachios 6 verrines Preparation time: 30 min, Cooking time: […]

Shortbreads and small cakes, Vegetarian

Chocolate Madeleines

 Chocolate Madeleines l Switch language for recipe in French l And then are the famous chocolate madeleines. Of course you can try the recipe without the chocolate frosting but it’s still more greedy! Chocolate Madeleines  16 madeleines Preparation time: 15 min, Cooking time: 15min, Refrigeration: 2h PREPARATION Melt the butter. […]