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Sides

Sides, Appetiser , Bread & Pastry

Croque monsieur

Croque monsieur l Switch language for recipe in French l The croque monsieur is a famous hot sandwich made ​​of bread , ham and Emmental . There are many variants and I have decided today to make it with creme fraiche to bring smoothness . The recipe is fast, easy […]

Pommes de terre au four
Sides, Gluten Free

Baked potatoes

Baked potatoes       l Switch language for recipe in French l I love this potatoes recipe! Simple, very easy to make and with almost no fat. You can also cut the potatoes in the form of chips , just forget the pre- cooking step into the water. You will obtain […]

Gratin dauphinois
Sides, Gluten Free

Gratin dauphinois

Gratin dauphinois l Switch language for recipe in French l Gratin dauphinois For 6 servings Preparation time: 15 min, Cooking time: 40min PREPARATION Peel and wash the potatoes. Cut the potatoes into thin slices. You can use a mandolin for a perfect result, but be careful with your fingers! In a […]

Sides, Sauces, Meat and fish

Bolognese ragù sauce

Bolognese ragù sauce l Switch language for recipe in French l The ragù Bolognese sauce is not very complicated to make. To be successful, it requires good quality products and to simmer for a long time (two hours !!!) to develop its full flavor. These two elements are the secret […]